As you can expect, there was loads of work we put into hosting our event. When your home is the main focus of the party, far too much cleaning is involved! However, it's also important to feed your guests!!!
For the recipe, click here.
Simply cut a Cherub tomato in half. Place a small slice of mozzarella cheese and fresh basil leaf in between the two halves. Hold together with a toothpick. Drizzle balsamic vinegar over top.
For the recipe, please see the Better Homes & Gardens Cookbook.
Slice zucchini into 1/8" thick pieces. Toss pieces in a Ziplock bag with olive oil to coat. Remove slices from bag straight into a dish filled with grated Parmesan cheese, Panko salt and pepper. Fully coat pieces and arrange slices on an ungreased cookie sheet. Bake for 12-15 minutes in oven at 450*. Serve with ranch dressing.
Other Dishes Served:
Meatballs with Grape Jelly and Chili Sauce
Strawberries with Strawberry Fluff Dip
Cheese and Cracker Platter
Lays Lightly Salted Potato Chips with Onion Dip
Veggie Platter with Onion Dip
We could not have been happier to have our home filled with so much family, friends and food. Everyone made the night very special and we're so fortunate to have so many blessings.
Thank You For Coming Tags
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